tag:blogger.com,1999:blog-7482615665526834775.post5542934830150217317..comments2023-11-02T16:30:45.478+08:00Comments on 平平凡凡,简简单单: 淡奶龙眼布丁chinghttp://www.blogger.com/profile/09511405765270211442noreply@blogger.comBlogger36125tag:blogger.com,1999:blog-7482615665526834775.post-10236425492100179732020-04-12T08:13:12.486+08:002020-04-12T08:13:12.486+08:00布丁凝固不了怎么办阿布丁凝固不了怎么办阿Anonymoushttps://www.blogger.com/profile/08515934815601859183noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-8466907053345492952015-11-18T13:29:55.145+08:002015-11-18T13:29:55.145+08:00糖份大概要多少糖份大概要多少Anonymoushttps://www.blogger.com/profile/06507756995582236038noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-858144676223927342015-11-18T11:49:46.272+08:002015-11-18T11:49:46.272+08:00漂亮漂亮Anonymoushttps://www.blogger.com/profile/06507756995582236038noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-556344782206647222014-07-31T23:03:33.349+08:002014-07-31T23:03:33.349+08:00淡奶要放多少淡奶要放多少Elainehttps://www.blogger.com/profile/13833487060292243695noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-48531544071263949612014-01-04T14:57:26.399+08:002014-01-04T14:57:26.399+08:00豆水龙眼完成后忘了加糖不甜怎办豆水龙眼完成后忘了加糖不甜怎办Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-32506416089735009472013-11-13T14:21:36.116+08:002013-11-13T14:21:36.116+08:00不好意思,我想问,如果我倒了龙眼水一起的话,那它会不会凝固的?而且我弄了2轮了,都不会凝固~凝固时间...不好意思,我想问,如果我倒了龙眼水一起的话,那它会不会凝固的?而且我弄了2轮了,都不会凝固~凝固时间要多久呢?Anonymoushttps://www.blogger.com/profile/04583399283849367162noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-46076265045841074952010-09-15T13:30:22.392+08:002010-09-15T13:30:22.392+08:00不错啊,可是没有什么味道,可能是我的问题咯
==///那么我不是做错了的,会不会影响到啊。不错啊,可是没有什么味道,可能是我的问题咯<br />==///那么我不是做错了的,会不会影响到啊。Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-12804842228980609142010-09-15T13:23:26.147+08:002010-09-15T13:23:26.147+08:00你不喜欢吗?
可能大家口味喜好不同吧!
是的,龙眼和水是在布丁凝固后才放上去的。你不喜欢吗?<br />可能大家口味喜好不同吧!<br />是的,龙眼和水是在布丁凝固后才放上去的。chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-79469598264639962212010-09-14T22:33:22.337+08:002010-09-14T22:33:22.337+08:00嘻嘻,刚刚我做了的,觉得马马而已咯,那个龙眼水和龙眼是不是等凝固才放哦?
我的是还没有凝固就放下去了...嘻嘻,刚刚我做了的,觉得马马而已咯,那个龙眼水和龙眼是不是等凝固才放哦?<br />我的是还没有凝固就放下去了的哦。Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-61102282437842635842010-09-14T16:11:02.701+08:002010-09-14T16:11:02.701+08:00这个不难,你一定会成功的。
如果还是没有信心的话,
那么你就先试做一半的分量,
等成功了再一次做多多...这个不难,你一定会成功的。<br />如果还是没有信心的话,<br />那么你就先试做一半的分量,<br />等成功了再一次做多多慢慢吃。<br />嘻嘻~~<br />预祝你成功咯~chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-26855388271198300032010-09-14T15:12:44.406+08:002010-09-14T15:12:44.406+08:00我家小孩子比较多,而且喜欢这种口味的,如果我做成功的话,很快就吃玩了的^^。前几天做芒果口味的布丁失...我家小孩子比较多,而且喜欢这种口味的,如果我做成功的话,很快就吃玩了的^^。前几天做芒果口味的布丁失败了的,希望你的淡奶龙眼可以成功咯。Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-7653279237740837512010-09-14T15:03:13.052+08:002010-09-14T15:03:13.052+08:003000ml的清水真的可以做很多杯布丁。
如果你家成员不多的话,
你可以再将材料减半做一半的分量哦!...3000ml的清水真的可以做很多杯布丁。<br />如果你家成员不多的话,<br />你可以再将材料减半做一半的分量哦!<br /><br />加入淡奶煮滚后就转小火。 <br />然后加入糖的时候要不停的搅煮,<br />这样沉淀在锅底的糖才不会被烧焦。<br />燕菜粉要用水调拌成融化,倒入时就要不停的搅煮均匀,<br />这样就不会一粒粒不美了。<br />不用客气,希望的我可以帮到你。。chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-2804483272815138342010-09-14T13:32:20.940+08:002010-09-14T13:32:20.940+08:00对了,整个过程是用小火还是大火煮的。是不是也要一边煮一边搅呢?听说会有一粒一粒的,会不美去哦?谢谢你...对了,整个过程是用小火还是大火煮的。是不是也要一边煮一边搅呢?听说会有一粒一粒的,会不美去哦?谢谢你的回答哦?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-76997104474456832402010-09-14T13:24:14.820+08:002010-09-14T13:24:14.820+08:00我家是有秤的,不过是很‘老马’的,而且还是有点不准的咯。我家也是泰国美人鱼牌的燕菜粉。3000 ml...我家是有秤的,不过是很‘老马’的,而且还是有点不准的咯。我家也是泰国美人鱼牌的燕菜粉。3000 ml清水,那么不是可以做到很多布丁杯子啊。谢谢哦。Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-78815150508577167682010-09-14T12:33:08.612+08:002010-09-14T12:33:08.612+08:00匿名:
淡奶 = evaporated milk 。
就是那种拿来淋在ice kacang上面的奶水...匿名:<br />淡奶 = evaporated milk 。<br />就是那种拿来淋在ice kacang上面的奶水。<br /><br />你应该是没有电子秤吧!<br />教你一个方法,我买的是泰国美人鱼牌的燕菜粉。<br />1包是25g,如果你没有秤,你就大约倒入半包就行了。<br />至于糖的分量因为各人对嗜甜度不同,<br />所以我建议你可以慢慢倒入一些糖,一边搅拌一边试味。<br />直到你认为喜欢的甜度为止。<br /><br />是的,龙眼水要等布丁凝固了才放上去。<br />分量也是随意,我大概是放了1汤池这样吧!chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-24549541329802157162010-09-14T10:08:13.600+08:002010-09-14T10:08:13.600+08:0013g的燕菜粉是多少哦?糖大概要多少哦?不好意思哦,因为我是初学者,什么都不会的,可是又很想做哦^^...13g的燕菜粉是多少哦?糖大概要多少哦?不好意思哦,因为我是初学者,什么都不会的,可是又很想做哦^^<br />那个龙眼水等布丁凝固之后才放吗?要放多少龙眼水哦?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-20468472981454864142010-09-13T23:39:01.796+08:002010-09-13T23:39:01.796+08:00谈奶是什么来的?谈奶是什么来的?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-84678507061751836352009-06-26T11:52:28.145+08:002009-06-26T11:52:28.145+08:00月亮,
不用客气。
希望你的太阳会喜欢这道冰凉甜品。月亮,<br />不用客气。<br />希望你的太阳会喜欢这道冰凉甜品。chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-27598156492285494012009-06-26T11:51:20.708+08:002009-06-26T11:51:20.708+08:00【※斯儀※】,
哇~你好厉害哦~
只用看的就凉到心底去了。
哈哈~
joo joo,
味道和口感还...【※斯儀※】,<br />哇~你好厉害哦~<br />只用看的就凉到心底去了。<br />哈哈~<br /><br />joo joo,<br />味道和口感还可以吧?<br />嘻嘻~~chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-47271040853784969052009-06-26T11:48:45.504+08:002009-06-26T11:48:45.504+08:00Little Inbox,
不客气。
记得做了要邀请我去你家吃哦~
哈哈~
jess,
杯子你可...Little Inbox,<br />不客气。<br />记得做了要邀请我去你家吃哦~<br />哈哈~ <br /><br />jess,<br />杯子你可以去买啊~<br />方正这些杯子用过后清洗干净下次又可以再用了。<br />再不然就收集优格杯好了。chinghttps://www.blogger.com/profile/09511405765270211442noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-71831510473602145822009-06-26T08:05:42.273+08:002009-06-26T08:05:42.273+08:00ching
我懂了~谢谢你
哈哈哈哈,你是第一个说他幸福的人~
我家人都说他“可怜”ching<br />我懂了~谢谢你<br /><br />哈哈哈哈,你是第一个说他幸福的人~<br />我家人都说他“可怜”月亮https://www.blogger.com/profile/08506470694820768638noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-17352115680651722702009-06-25T22:43:50.421+08:002009-06-25T22:43:50.421+08:00wah..i take one already oh..i love it so much=)wah..i take one already oh..i love it so much=)joo joohttps://www.blogger.com/profile/06179119376125520012noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-76193445274154901522009-06-25T21:30:16.676+08:002009-06-25T21:30:16.676+08:00看了你做的冰凉布丁..内心顿时清凉多啦~看了你做的冰凉布丁..内心顿时清凉多啦~【※斯儀※】https://www.blogger.com/profile/03231712546944181158noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-7126792878844690412009-06-25T19:11:08.437+08:002009-06-25T19:11:08.437+08:00想做很久了叻~真的很想吃
不过烦恼怎样找去那么多杯子来叻想做很久了叻~真的很想吃<br />不过烦恼怎样找去那么多杯子来叻J.Ohttps://www.blogger.com/profile/01314788512742244263noreply@blogger.comtag:blogger.com,1999:blog-7482615665526834775.post-37453622200182107142009-06-25T17:05:50.705+08:002009-06-25T17:05:50.705+08:00Thanks Ching. Now I know is a can of evaporated mi...Thanks Ching. Now I know is a can of evaporated milk. Initially I thought is fresh milk, haha...Little Inboxhttps://www.blogger.com/profile/05144722392476355519noreply@blogger.com